Reids' Beans is a locally owned coffee shop and cafe. We provide homemade baked goods, full breakfast choices, and a variety of lunches. The soups and salads are made right here, fresh. Our food is both creative and inventive, utilizing locally grown products, whenever available.
We purchase fair trade coffee and organic teas promoting a positive and respectful impact on our land and it's stewards.
On historic Main street, with easy access to downtown parking, Reid's Beans is located next to the Herbert Hoover National Park Site and Presidential Library and Museum.
Reid's Beans opened it's doors in the late summer of 2007 and quickly became a staple of the downtown business community. As a new business in the height of the economic recession, we decided that our years of experience in foodservice and passion for independence was the niche that would lead us toward sustainability.
The husband and wife team of Jonathan Blundall and Laura Rierson have a combined forty-five years of culinary, service, and event planning experience.